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Closed – Opens tomorrow at 12:00 PM

Chesa Pool

THE PEARL IN FEXTAL - the first vegetarian hotel in the Engadine

Chesa Pool In 1585, by order of Baptista von Salis, the Chesa Pool was built. Since then, its charm has extended through the centuries to the present day. Many generations, families, adventurers and lovers of the Fex Valley have left their mark on the Chesa Pool. Since 2020, it has had an exclusively vegetarian restaurant, the first in the Engadin. Its fresh, modern concept, combined with the traditional ambience, results in an unforgettable experience for all the senses. You can enjoy our cuisine both indoors and on the sun terrace, surrounded by peace and nature. Every Sunday we offer grilled vegetarian specialities at your discretion accompanied by pleasant live music. RESTAURANT The first vegetarian hotel in the Engadin - natural ingredients and regional products. In the evening we spoil you with a very fine menu and homemade products. Enjoy our creations in the Chesa Pool or at home as a sweet souvenir of the Fex Valley*. *The Fex is car-free, so we offer restaurant guests a free transfer in the evening from the car park in Sils or from the bus stop at Post Sils to the Hotel Chesa Pool at 18:30 (and back again at 20:30/21:00). Please book it in advance. HOTEL - BOOKING Spaces for life, space for dreams. Rooms with comfort and history. From the historic suite to comfortable double rooms. The Chesa Pool has 19 rooms of a special kind.The historical rooms and junior suites with original interiors from past centuries are particularly impressive, skilfully supplemented by modern furnishings of the present.All rooms have flat screen TVs and free WiFi. The superior rooms have a balcony or terrace and a wide view of the Fextal. ACTIVITIES AT FEXTAIL - Live music every Sunday and Barbecue Carriage rides, hiking, biking, cross-country skiing

Chesa Pool

Via da Platta 5, 7514 Fex

Vegetarian cuisine•Hotel•Restaurant

THE PEARL IN FEXTAL - the first vegetarian hotel in the Engadine

Chesa Pool In 1585, by order of Baptista von Salis, the Chesa Pool was built. Since then, its charm has extended through the centuries to the present day. Many generations, families, adventurers and lovers of the Fex Valley have left their mark on the Chesa Pool. Since 2020, it has had an exclusively vegetarian restaurant, the first in the Engadin. Its fresh, modern concept, combined with the traditional ambience, results in an unforgettable experience for all the senses. You can enjoy our cuisine both indoors and on the sun terrace, surrounded by peace and nature. Every Sunday we offer grilled vegetarian specialities at your discretion accompanied by pleasant live music. RESTAURANT The first vegetarian hotel in the Engadin - natural ingredients and regional products. In the evening we spoil you with a very fine menu and homemade products. Enjoy our creations in the Chesa Pool or at home as a sweet souvenir of the Fex Valley*. *The Fex is car-free, so we offer restaurant guests a free transfer in the evening from the car park in Sils or from the bus stop at Post Sils to the Hotel Chesa Pool at 18:30 (and back again at 20:30/21:00). Please book it in advance. HOTEL - BOOKING Spaces for life, space for dreams. Rooms with comfort and history. From the historic suite to comfortable double rooms. The Chesa Pool has 19 rooms of a special kind.The historical rooms and junior suites with original interiors from past centuries are particularly impressive, skilfully supplemented by modern furnishings of the present.All rooms have flat screen TVs and free WiFi. The superior rooms have a balcony or terrace and a wide view of the Fextal. ACTIVITIES AT FEXTAIL - Live music every Sunday and Barbecue Carriage rides, hiking, biking, cross-country skiing

Closed – Opens tomorrow at 12:00 PM

Closed – Opens tomorrow at 7:30 AM

Rating 3.5 of 5 stars from 6 ratings

Hotel Restaurant Roseg Gletscher

Via Val Roseg, 7504 Pontresina

Sehr schön und gut!

Ein Erlebnis! Wunderbare Landschaft. Gutes Essen und schöne Unterkunft. Anreise Per Kutsche - sehr zu empfehlen. Die Preise sind angemessen - wir sind in der Schweiz, die Leistung stimmt. Die Küche ist auf schönem Niveau. Leckeres Essen, sehr grosszügige Portionen (ev. zunächst nur ein Gang bestellen, später mehr bestellen, wenn Sie noch Hunger hätten) und alles sehr schön angerichtet. Formidabler Kellner :-) und die Aussicht von unserem Zimmer einfach wunderschön! Herzlichen Dank.

24. March 2022, get