L'atelier Lounge Genève Welcome to the heart of the Acacias industrial zone. The studio is a former locksmith workshop transformed into a festive and friendly establishment in 2004. Over the years our menu has focused resolutely on red meat by weight (unique in Geneva) with a specialty of tartars (plus 15 variations to choose from). Our homemade burgers, our morel sauce as well as our pan-fried foie gras on a bed of caramelized fries are among the great classics of our cuisine. The wine list focuses on Geneva winegrowers with more than 20 references served by the glass but also a varied French wine list (also more than 20 vintages).