4144 Arlesheim
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Butcher in Reinach
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Jenzer Fleisch und Feinkost AG
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Jenzer Fleisch und Feinkost AG
Butcher in Reinach
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Opening times Jenzer Fleisch und Feinkost AG
Closed – Opens tomorrow at 7:30 AM
- Monday7:30 to 12:30 / 14:00 to 18:30
- Tuesday7:30 to 12:30 / 14:00 to 18:30
- Wednesday7:30 to 12:30 / 14:00 to 18:30
- Thursday7:30 to 12:30 / 14:00 to 18:30
- Friday7:30 to 18:30
- Saturday7:00 to 16:00
- SundayClosed
- Monday7:30 to 12:30 / 14:00 to 18:30
- Tuesday7:30 to 12:30 / 14:00 to 18:30
- Wednesday7:30 to 12:30 / 14:00 to 18:30
- Thursday7:30 to 12:30 / 14:00 to 18:30
- Friday7:30 to 18:30
- Saturday7:00 to 16:00
- SundayClosed
- Monday
Jenzer Fleisch und Feinkost AG – Contacts & Location
- Telefon Fachgeschäft
- Email Fachgeschäft
More locations for Jenzer Fleisch und Feinkost AG
Jenzer Fleisch und Feinkost AG Ermitagestrasse 16
4144 Arlesheim061 706 52 73*Call*
Description
Contains automatically translated texts.
About our butcher's shop
About us
Jenzer Fleisch & Feinkost - family tradition since 1898
We are a family business with 70 employees, run by Christoph Jenzer in the 4th generation. Since 1898 the Jenzer family has been practising the butcher's trade with a lot of joy and power.
100% Jenzer Natura quality is our guiding principle!
We only sell meat from particularly species-appropriate animal husbandry and attach great importance to the shortest possible transport routes.
Our butcher's shop is made up of three specialist stores:
- Arlesheim
- Reinach
- Muttenz
The head office is in Arlesheim, which is also home to production, the Goldwurst kitchen, Engros sales, party service, administration and the Gasthof zum Ochsen. Since March 2020, you can also find a wide range of our products in the online store.
OUR TRUMPS
- 100% Jenzer NATURA quality
- Meat enjoyment thanks to traditional storage
- Goldwürscht: unique sausage specialties
- daily fresh fish
- weekly an innovative cooking tip
- unique raw milk cheese
- Largest regional wine assortment
- Regional beer specialties Uelibier, Unser Bier, Arlibrau, Blaue Ente
- Preserves grandmother's style
- and many unique homemade specialties such as terrines, pâtés, onion mince
- English,French,German
- Gourmet
- Regional,Swiss
- Vegetarian
- Glutenfree
- Tea,Wine
- Dried Meat,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Pork Chop,Pork Fillet,Pork Steak,Table Grill Plate,Veal Bratwurst,Veal Chop,Veal Fillet,Veal Steak,Whiskey-Spiked Sausages
- Sausage,Soups
- By telephone,In-store,Online
- Freshwater Fish,Veal
- Lamb,Pork,Sea fish,Veal
- Close to museum,Close to public transport,Parking site,Wheelchair-accessible
- Butcher's Feast,Exhibitions & Festivals,Party Band
- Aperitif,Buffet,Catering,Delivery service,Food court,Takeout
- Antipasti,Beef,Beer (bottle),Chicken,Coffee,Dessert,Fish,Grill,Lasagna,Meat,Paella,Risotto,Salmon,Sandwich,Tarts & Pies
- Accepts Credit-Card,Accepts EC-Card,Cash,Contactless payment,Maestro,Mastercard,Postcard,TWINT,Visa
- Categories
- ButcherCatering serviceSausagesCateringGourmet foodCatererFish speciality
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Fresh meat, fish and seafood
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Multimedia (1)
Reviews for Jenzer Fleisch und Feinkost AG (7)
7 reviews & 2 comments for Jenzer Fleisch und Feinkost AG
Comments (2)
Von mir, ganz klar 5 Sterne
Bis jetzt bin ich zufrieden, die Ware ist gut, das Personal ist nett.
January 13, 2024 | mamasekaGute Qualität, aber sehr unprofessionelle Bedienung
Viel frequentierter Laden und offenbar gut laufende Geschäfte; die Bedienung hinter der Theke kann es sich deshalb erlauben, einzelne Kunden einfach zu übergehen und sich dafür zuerst der Stammkundschaft zuzuwenden. Sehr unsympathisch!
May 17, 2017 | raduga275
