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Restaurant in Founex
Auberge de Founex
Auberge de Founex
Restaurant in Founex
- Monday7:00 to 14:30 / 17:00 to 23:00
- Tuesday7:00 to 14:30 / 17:00 to 23:00
- Wednesday7:00 to 14:30 / 17:00 to 23:00
- Thursday7:00 to 14:30 / 17:00 to 23:00
- Friday7:00 to 14:30 / 17:00 to 23:00
- Saturday17:30 to 23:00
- SundayClosed
- Monday7:00 to 14:30 / 17:00 to 23:00
- Tuesday7:00 to 14:30 / 17:00 to 23:00
- Wednesday7:00 to 14:30 / 17:00 to 23:00
- Thursday7:00 to 14:30 / 17:00 to 23:00
- Friday7:00 to 14:30 / 17:00 to 23:00
- Saturday17:30 to 23:00
- SundayClosed
- Monday
Auberge de Founex – Contacts & Location
Description
Auberge Communale de Founex "Les Balances
Hotel open 7 days a week
Restaurant Monday to Friday 07.15 to 23.00
Saturday lunch closed - opening 17.30
Sunday closed
Café - Restaurant - Terraces - Parking
Taxi service: AAB Taxi
Entrées
Green salad 5.50
Mixed salad 8.50
Hot goat's cheese salad on toast 14.50
"Homemade" salmon breast with baby vegetables 15.50
Forestry flaky pastry with cream 16.50
Assiette of dried meat 1/2 15.50
Assiette of dried meat 24.50
For the "little wolves"
Spaghetti bolognese 12.00
Hambon, home fries 12.00
Beef hamburger steak, home fries 12.00
Pasta
Spaghetti bolognese 18.50
Salmon tagliatelle with dill 22.50
"Forestière" tagliatelle 24.50
Suggestions
Beef tartare with knife, toast, butter and home fries, Boucherie Deblue, Nyon 34.50
Cheese fondue 23.50
Winegrower fondue (beef and poultry cut into strips) 36.50
Served with green salad, 4 varieties of sauces and home fries from 2 persons
Lamb mouse
Fresh perch fillets from Lake Geneva
Every Friday perch fillets with home fries as a daily special 19.50.-
Sliced chicken with red curry
Sliced veal from Zürich
Desserts
Assiette de 3 fromages 9.60
Large choice of homemade desserts
The wine list
- French
- Hotel
- Child friendly,Cozy,Terrace,Traditional
- Wine
- Child-friendly,Restaurant
- Pasta
- By telephone
- Lamb
- Close to public transport
- Private bathroom,TV
- Chicken,Cordon bleu,Dessert,Entrecôte,Fish,Foie gras,Noodles & Tagliatelle,Risotto,Roast beef,Salad,Shrimp,Tartare,cheese fondue
- Categories
- RestaurantHotel